Fresh Peach Salsa
Vegetarian◎Vegan◎Raw food◎Recipe
Peaches/桃
Typical Japanese peach skin is usually pretty fuzzy, so most of the time I would peel the skin in Japan. But, some American peaches are different, smoother, so recently I eat them like an apple and I don't peel them. Today I made fresh peach salsa...unpeeled!
Ingredients
2 small peaches chopped
1 tbs coriander finely chopped
1 tbs lime juice or lemon juice
1 tsp olive oil
salt and pepper
Directions
1. Put the all ingredients in a bowl and mix gently.
2. Let the bowl set for 10 minutes or more and serve on your plate.
*This peach salsa is good with lime flavor corn chips!
Enjoy!
*Vegetable Gohan Facebook
http://www.facebook.com/Vegetablegohan
*Vegetable Gohan Blog
http://vegetablegohan.blogspot.com/
Peaches/桃
Typical Japanese peach skin is usually pretty fuzzy, so most of the time I would peel the skin in Japan. But, some American peaches are different, smoother, so recently I eat them like an apple and I don't peel them. Today I made fresh peach salsa...unpeeled!
Ingredients
2 small peaches chopped
1 tbs coriander finely chopped
1 tbs lime juice or lemon juice
1 tsp olive oil
salt and pepper
Directions
1. Put the all ingredients in a bowl and mix gently.
2. Let the bowl set for 10 minutes or more and serve on your plate.
*This peach salsa is good with lime flavor corn chips!
Enjoy!
*Vegetable Gohan Facebook
http://www.facebook.com/Vegetablegohan
*Vegetable Gohan Blog
http://vegetablegohan.blogspot.com/
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