Baby Bento Archive
My daughter is getting 12 months old. She got a big appetite. It is hard but fun to make bento for her every morning. I do not spend longer than 30 mints to prepare it. I use leftover of previous diner as well as ready made sauce.3 April
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Stir fried rice (egg, bacon, spring onion, shiitake mushroom, soy sauce)
Pork meat balls (Pork, onion, Shiitake mushroom, carrot, tofu, tomato)
Potato salad (potato, carrot, broccoli, maiyonaisse)
Avocado with mayonaiise and soy sauce |
4 April
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- Salmon and avocado rice rolls (rice, avocado, teriyaki salmon of leftover, seaweed paper)
- Cucumber
- Hush potato with sea weed
- Tofu with miso pork (spring onion, carrot, miso, pork, mirin)
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7 April
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- Panda rice (Rice and seaweed black paper)
- Tofu with egg (Tofu, egg, carrot, spring onion, shiitake mushroom, soy sauce, mirin)
- Potato gratin (Potato, milk, panko, parmesan cheese)
- Carrot cake
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8 April
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- Stir fried rice noodles (Rice noodle, egg, spring onion, pork, carrot, mushroom, tomato)
- Potato bun (Potato, spinach, carrot, cheese, potato flour)
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9 April
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- Salmon rice rolls (Rice, teriyaki salmon, black paper)
- Hush potato
- spinach and carrot butter saute
- Banana
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10 April
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- Rice with sour plum
- Spaghetti and spinach saute with curry (ready made)
- Miso seasoned yam potato (leftover from previous day's miso soup contents) toasted with cheese
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11 April
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- Bolognese rice with white sauce toasted with cheese and broccoli (ready made bolognese sauce is used)
- Spinach, carrot, corn and sausage saute with mayonnaise and oyster sauce
- Grilled apple with custard
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Some recipes will be introduced....
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