It's Friday So It Must Be Soup! Feb 22 I sense a potato situation


Last week I made baked potato soup and it was a huge hit, especially with Little Shack so I decided to keep with the potato trend and make him a simple Potato Leek Soup. I was inspired by this fabulous zuppa di porri and even thought this isn't the soup I ended up making (but I plan to), it did inspire me so I want to give him props. Since I am adding potato and, therefore, not doing the toasted bread and parmesan thing, I am making parmesan tuiles to serve on the soup. See? I am totally inspired by this guy's soup. Last week I made his risotto verde, and it was so delicious.

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