Abekawa Mochi Recipe
Thursday, October 13, 2011
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5 servings
Time: 5 minutes
Ingredients
-5 mochi
-2 tbsp kinako
-3 tbsp sugar
-1/2 tsp salt
Preparation
- Put mochi in a bowl of water and microwave for 2 minutesfor the mochi to soften
- Mix kinako, sugar, and salt in a bowl and then place mochi in the bowl to be covered
Serve and enjoy this delicious Japanese Food Recipe – Abekawa Mochi
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