Eomuk Tteok Bokkeum 어묵떡볶음 (Stir-fried Fish Cake with Rice Cake)
Eomuk Tteok Bokkeum 어묵떡볶음 ( Stir-fried Fish Cake with Rice Cake) Ingredients: 150 g Fried Fish Cakes 12 pcs Tteokbokki Rice Cak…
Showing posts with label Fish Cake. Show all posts
Showing posts with label Fish Cake. Show all posts
Tteokbokki 떡볶이 (Korean Hot & Spicy Rice Cakes)
Tteokbokki 떡볶이 (Korean Hot &Spicy Rice Cakes) Ingredients: 2 cups Anchovy-Kelp Broth 2 cups Rice Cake Sticks 10 pcs Quail Egg…
Eomuk Guk 어묵국 (Fish Cake Soup)
Eomuk Guk (Fish Cake Soup) Ingredients: 1 Pack Fried Fish Cake Sheets 5 Cups Kelp Broth 1/2 small Korean Radish, sliced 2-3 pcs c…
Eomuk Bokkeum Banchan 어묵볶음 반찬 (Stir-fried Fish Cakes Side Dishes)
In Korea, fishcake is called ‘odeng’ (오뎅) or ‘eomuk’ (어묵); a processed seafood product made of ground white fish and ot…
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