Day 1 of Kai Lan
I just use the leaves and chopped it up and add the kai lan towards the end of the porridge cooking.
Schedule for Today:
Morning (8 am to 9 am): Breastmilk
Noon (11 am to 12pm): Lunch, continue with breastmilk as and when needed
Early Afternoon (2pm to 3pm): Some fruit puree & breastmilk as and when needed
Late Afternoon (5pm to 6pm): Dinner & breastmilk as and when needed
Night (after 6pm): Breastmilk
Allergy Reaction:
No allergy was observed
Texture of Food:
Same as previous
Amount of Food:
1 tablespoon of chopped potatoes + 1 tablespoon of chopped kai lan + 1 teaspoon of butter + 1 baby carrot + 1/2 teaspoon of chopped garlics + 1 tablespoon of chopped mushroom + 1 tablespoon of toufu + 2 tablespoons of (white and brown) + water or vegetable stock + 1 tablespoon of chopped eggplant
Baby reaction:
He loves his porridge
Age:
11 months
Schedule for Today:
Morning (8 am to 9 am): Breastmilk
Noon (11 am to 12pm): Lunch, continue with breastmilk as and when needed
Early Afternoon (2pm to 3pm): Some fruit puree & breastmilk as and when needed
Late Afternoon (5pm to 6pm): Dinner & breastmilk as and when needed
Night (after 6pm): Breastmilk
Allergy Reaction:
No allergy was observed
Texture of Food:
Same as previous
Amount of Food:
1 tablespoon of chopped potatoes + 1 tablespoon of chopped kai lan + 1 teaspoon of butter + 1 baby carrot + 1/2 teaspoon of chopped garlics + 1 tablespoon of chopped mushroom + 1 tablespoon of toufu + 2 tablespoons of (white and brown) + water or vegetable stock + 1 tablespoon of chopped eggplant
Baby reaction:
He loves his porridge
Age:
11 months
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