Meshida to satsumaage no nibitashi / Western lady fern fiddleheads and deep-fried fishcakes in light broth
An everyday comfort side dish featuring fiddleheads in season. The faint bitterness of meshida lady fern with its succulent text…
Showing posts with label seiyo meshida. Show all posts
Showing posts with label seiyo meshida. Show all posts
30 min
boil
carrot
cherry tomatoes
eggs
gomadashi
green onions
nori
pan-fry
Recipes - Japanese
reduced sodium
seiyo meshida
udon
Gomadashi udon / wheat noodles with fish sesame paste
Gomadashi udon is simply wheat noodles, fish sesame paste, a garnish and plenty of hot water. It is amazingly simple to prepare,…
10 min
2 easy
60 min
avocado
blanch
microwave
Recipes - Japanese
reduced sodium
seiyo meshida
shrimp
soy milk
tonyu
yuzukosho
Abokado to meshida, ebi no sarada, tonyu no yooguruto-fu doresshingu / avocado, Western lady fern and shrimp salad with soy milk yogurt-style dressing
Juicy, succulent lady fern fiddleheads lighten up the golden combination of avocado and shrimp, with everything held together by …
Meshida to tomato no sarada / lady fern fiddleheads and tomato salad
Enjoy the delicate flavor of succulent lady fern fiddleheads in a simple pairing with tomatoes. Goes well with any cuisine! 50 ca…
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