3 moderate
90 min (1.5 hrs)
edamame
fish
make ahead
marinate
myoga
party
petrale sole
ponzujoyu
Recipes - Japanese
reduced sodium
rice
steam
sushi
Petoraaru karei to edamame no myoga-mushi-zushi / steamed sushi with petrale sole and edamame, wrapped in myoga ginger leaves
If you have access to fresh myoga leaves, try them as wrappers. A somewhat intense, refreshing aroma stimulates your senses as yo…
