Broiled Miso Sake Fish: Patience and Saying Goodbye

For AJ, BP, KP, MP, HK, JL, JL, EC, IC, EC - True North Sunday School Kids I said goodbye on the last Sunday of February, to a gr…

Yuzu miso / sweet miso with yuzu citrus

Yuzu , a winter citrus, instantly adds an intriguing aroma and transforms any miso paste into an amazing sauce. Whole recipe: 216…

Warabi no tataki (miso aji) / savory bracken paste (miso version)

An earthy and softly bitter taste with the minty sensation of spring. This simple little dish is treasured by grownups as a compa…

Sukuidofu to kumiage-yuba no miso guratan / extra soft tofu and fresh tofu skin gratin with red miso

This creation is inspired by a little savory gratin we shared at an upscale izakaya pub in Osaka last winter. Red miso's rich…

Konnyaku no miso oden / boiled konnyaku yam cake with sweetened miso sauce

A quick and tasty konnyaku dish, which is also a popular "street food" at community and school festivals. Sweetened mis…