Kaburamushi / steamed fish with grated Japanese turnip
Another super-light steamed fish dish topped with a fluffy white blanket of turnip and aromatic gin-an dashi sauce. This is gene…
Showing posts with label egg white. Show all posts
Showing posts with label egg white. Show all posts
Karukan / steamed yam cake
A regional specialty with 300 years of history from Kagoshima in southern Japan. Traditionally made with yamaimo or jinenjo Japan…
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