Shrimp and Corn Chowder: Encouraging that passion

For you, AK, maker of great chicken If anyone wants to know what sort of students I teach, I have no one single answer.  I've…

Bang Bang Oriental Foodhall Review

For the last month Bubs has stopped attending nursery on a Friday, instead we have our new family Friday fundays. This week we sp…

Dinner, July 7, 2017

We had a decent lunch out at an Italian restaurant. Both of our dishes were pleasantly tasty and not heavy. We were able to finis…

Dinner, June 16, 2017

One day our friends gave us very crisp, chicory-like mizuna called Mizuna Green Streak , and Tom put some in an omelet the next m…

Dinner, May 13, 2017

My father's birthday marks the end of a rash of spring birthdays among our friends and family. Thinking of a warabi bracken d…

Broiled Miso Sake Fish: Patience and Saying Goodbye

For AJ, BP, KP, MP, HK, JL, JL, EC, IC, EC - True North Sunday School Kids I said goodbye on the last Sunday of February, to a gr…

Tandoor Chop Review - a new North Indian British Chop House Restaurant

The Tandoor Chop House has opened recently near Charing Cross in London, the restaurant philosophy is to combine the traditional …