Pressure Cooker Chicken Congee (Gai Jook) - Winter is Coming

So, what is congee, you might ask? It sounds exotic but it's really just a nice, soupy, savoury rice porridge that is the per…

Truffle Congee with Dried Scallops

A popular way of using truffle is to make a risotto. It's even better if the truffle has been stored in the risotto rice, so …