chu-ka recipes Pork Ginger Stir-Fry Pork Ginger Stir-Fry Pork Ginger Stir-Fry 豚生姜炒め (Buta Shouga Itame) serves 2-3 300g thinly sliced pork 1 piece of fresh ginger 1 carrot 1 onion… Friday, September 6, 2013 Add Comment Edit