Chocolate Cream Puff Swans – Oh, Mama!

Mother’s Day is coming up soon, and these chocolate ganache-filled cream puff swans would be a great way to say thanks to her for…

Award-Winning Pecan Pie...Allegedly

I wish I had a better story for how I developed this great pecan pie recipe, besides that I adapted it from one I saw in a Food &…

Easter Eggshell Cupcakes!

My lovely and talented friends at Allrecipes.com have come up with a way to combine two of my all-time favorite things; colored …

Tiramisu – It Will Pick You Up and Not Let You Down

In addition to being an incredible tasting dessert, Tiramisu also offers the perfect segue when you’re trying to steer the Valent…

Happy National Chocolate Cake Day Eve

Monday is National Chocolate Cake Day, and ever since I posted this Chocolate Sour Cream Bundt Cake last year, the emails have b…

Pumpkin Cheesecake – Giving Thanks for Cheap and Easy to Use Kitchen Gadgets

I’d rather eat vegan for a week than write a blog post on why pumpkin cheesecakes crack, but I’m more than happy to explain how t…

Apple & Cheddar Cheese Soufflés – Great for People Who Stink at Folding Egg Whites

After doing such a great job folding the egg whites into this apple and cheddar soufflé batter, I celebrated by dropping a measur…

Tiramisu Chocolate Mousse – Pick’em Up and Lay’em Down

Most foodies know that Tiramisu is a decadent dessert featuring coffee soaked ladyfingers layered with a zabaione and mascarpone,…